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Clearspring Sauerkraut

Clearspring Sauerkraut

Certified Organic. Vegan Friendly. Kosher
- Neo


Ingredients: White cabbage** (97%), sea salt, juniper berries* (1%).
*organically grown

Product weight: 360g

Sauerkraut literally means sour cabbage in German. Naturally fermented, without added vinegar- just salt and time as well as juniper berries for a delicious and authentic taste. Sauerkraut is made by a pickling process called lacto-fermentation that is similar to how traditional gherkins and kimchi are made.

Please note that this product is pasteurised to make it suitable for safe ambient storage and consumption.