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Free Range Pork

Free Range Pork

Ryan sources his Pork from Oak Valley Farm. The pigs roam freely in large open paddocks. In summer the farm harvests several tonnes of acorns from the 4000 oak trees on the property to feed their pigs sustainably. Their acorn diet and foraging regime is key to both the texture and the rich flavours of their pork.

Oak Valley pork is certified free range, hormone and antibiotic free.


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Pork, Loin Chops
R139.00 - 1kg
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Pork, Neck Steak
R59.00 - 300g
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Pork, Rib Chops
R102.00 - 700g
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Pork, Rump Steak
R85.00 - 400g
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Pork Sausage, Bacon & Cheese
R85.00 - 500g (5 pack)
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Pork Sausage, Herby
R85.00 - 500g
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Pork Sausage, Salt & Pepper
R75.00 - 500g
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Pork Sausage, White Cheddar & Jalapeno
R85.00 - 500g (5 pack)
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Pork, Burger Patties
R45.00 - 4 x 100g
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Pork, Fillet
Pork, FilletRyan Boon
R85.00 - 500g
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Pork, Goulash
Pork, GoulashRyan Boon
R85.00 - 500g
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Pork, Mince
Pork, MinceRyan Boon
R65.00 - 500g
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Pork, Rashers
Pork, RashersRyan Boon
R79.00 - 400g
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Pork, Schnitzel
R72.00 - 400g
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Pork, Stir-Fry
R85.00 - 500g
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Streaky Bacon
Streaky BaconFarmer Angus
R58.00 - 250g
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