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Free Range Pork

Free Range Pork

 

Ryan sources his Pork from Oak Valley Farm. The pigs roam freely in large open paddocks. In summer the farm harvests several tonnes of acorns from the 4000 oak trees on the property to feed their pigs sustainably. Their acorn diet and foraging regime is key to both the texture and the rich flavours of their pork.

Oak Valley pork is certified free range, hormone and antibiotic free.


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Salami Sticks
Salami SticksFarmer Angus
R65.00 - 150g
Pork, Loin Chops
R144.00 - 1kg
Pork, Neck Steak
R62.00 - 300g
Pork, Rib Chops
R102.00 - 700g
Pork, Rump Steak
R85.00 - 400g
Pork Sausage, Bacon & Cheese
R79.00 - 500g (5 pack)
Pork Sausage, Herby
R79.00 - 500g
Pork Sausage, Salt & Pepper
R72.00 - 500g
Pork Sausage, White Cheddar & Jalapeno
R79.00 - 500g (5 pack)
Pork, Burger Patties
R55.00 - 4 x 100g
Pork, Fillet
Pork, FilletRyan Boon
R69.00 - 400g
Pork, Goulash
Pork, GoulashRyan Boon
R85.00 - 500g
Pork, Mince
Pork, MinceRyan Boon
R59.00 - 500g
Pork, Rashers
Pork, RashersRyan Boon
R79.00 - 400g
Pork, Schnitzel
R72.00 - 400g
Pork, Stir-Fry
R85.00 - 500g
Pork, Trimmings
R52.00 - 500g
Streaky Bacon
Streaky BaconFarmer Angus
R58.00 - 250g