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Backstube Bakery

Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsifiers, additives or preservatives. They stoneground mill their own flour, ferment their own rye and wheat sourdough daily and only use wet yeasts. They mix, shape, roll and cut the artisan breads by hand and use a proper German Master Baker!

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Pizza Base, Plain
6 Pizza Bases per pack. Ingredients: Backstube Sourdough culture, sea salt, yeast, water and ston..
R90.00 - 6 per pack
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Baguette
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R29.00 - 550g
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Ciabatta
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R29.00 - 550g
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German Broetchen
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R24.00 - 4 x 130g
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50% Rye Sourdough
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R39.00 - 900g
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Farmstyle Loaf
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R35.00 - 900g
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Nutty Six Seed Loaf
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R36.00 - 900g
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Olive Ciabatta
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R30.00 - 550g
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Rosemary & Sea Salt Loaf
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R36.00 - 900g
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White Crusty Sourdough
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R35.00 - 900g
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Wholemeal Bavarian Brown
Die Backstube Bakery believe in "old fashioned bread", just Flour, Water, Salt and Yeast. No emulsif..
R39.00 - 900g
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