Ryan's burgers are made with pure meat, salt, pepper and non-irradiated, natural spices. No fillers, water, binders, added msg, preservatives are used. Gluten Free.
Ryan Boon sources his Beef from Greenfields Farm, located just outside the town of Mooi River in Kwa-Zulu Natal. The 1400 hectare farm allows the cattle to roam freely and graze on the veld, rye grass and kikuyu pastures. This results in a flavoursome grass-fed meat product.
The cattle are not fed any antibiotics or growth hormones – Greenfields only farm what the land can sustain. The Beef has full traceability.
Ryan and his team are very particular about sourcing the most ethically farmed, natural product they can.